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Schwartz Brothers Restaurants Offer Bountiful Brunch Menus this Easter

Chandler’s Crabhouse, Daniel’s Broiler and Spazzo Italian Grill Present Custom Holiday MealsSchwartz Brothers Restaurants invites guests to celebrate Easter with specialty brunch menus on Sunday, March...

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Metropolitan Grill Unveils the Fifth Vintage of its Proprietary Cabernet...

Master Sommelier Thomas Price is very proud to introduce 2010 Metropolitan Grill Cabernet Sauvignon, the fifth vintage of Metropolitan Grill Proprietary Cabernet Sauvignon, in collaboration with...

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Enjoy Dungeness Crab All Day at Monsoon during Easter

Photo courtesy to MonsoonEaster at Monsoon means Dungeness crab all day long. Aside from the regular brunch menu, there’ll be a special on all morning: half of a chilled Dungeness Crab with a brown...

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Enjoy Easter Brunch at Rione XIII

Photo Credit to Rione XIIIChef Brandon Kirksey has a decadent savory brunch planned for Sunday, March 31, with an accompanying lineup of Easter cocktails chosen by wine director Sennen David. Easter...

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16th Annual Taste Washington: Seattle's Premier Wine and Food Weekend is Back

Photo credit to: Kristen Marie PhotographyThe 16th annual Taste Washington is back and bigger than ever! This weekend, guests will be able to experience over 225 Washington wineries pouring their...

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300 "Dinner for Two" Giveaways for Seattle Restaurant Week's Return — April...

Record Number of Restaurants, Free Dinners for Two, Grand Prize AwardSeattle Restaurant Week (SRW) is returning April 7-11 and April 14-18 with more restaurant participants than ever before. The area’s...

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Chef Peter Coulter is the new Corporate Executive Chef at Schwartz Brothers...

Schwartz Brothers Restaurants is pleased to announce the appointment of Peter Coulter as corporate executive chef. Coulter will direct and provide oversight to Daniel’s Broiler, Chandler’s Crabhouse,...

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Take a Tasty Bite out of Spring with Sweet Easter Treats from FROST Doughnuts

Photos courtesy of FROST Doughnuts.Spring has "officially" sprung (per the calendar only it appears) and Peter Cottontail will be paying a visit soon.  FROST Doughnuts is celebrating the season of...

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Metropolitan Grill is Celebrating the Season's Most Delicious Flavors with...

Metropolitan Grill is celebrating Spring's most delicious flavors with succulent spring rack of lamb.  Created by Executive Chef Eric Hellner, the Rack of Lamb is perfect for two, exquisitely presented...

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Top 7 Wines and the Best Dishes to Have with Them

What are some of the best wines in the world, and what are the best dishes to combine with them? Whether you’re cooking a meal for family and friends, or if you just want to experiment with wine and...

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DRIVERS WANTED: Make Some Extra Cash with SideCar — Looking for Drivers in...

Seattle, Wash — Drive where you want, when you want, and who you want.  With the growing demand for SideCar rides in Seattle, there has been a need to hire more rockstar drivers to take people to their...

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DishCrawl Launches "Neighborfood" - A One Night Celebration of Food, Family...

The folks at Dishcrawl just launched a new program called "Neighborfood" that brings food, family and the community all in one place. Best of all, the first Neighborfood event willl be taking place in...

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Introducing 'Tude Juice, a 100% Northwest Fresh and All Natural Apple Juice

For those that like to juice, this is one drink you'll need to stock up in your fridge immediately.  Meet 'Tude, a new local company based out of Washington that specializes in single varietal apple...

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Win Tickets (PAIR) to the 2013 Seattle Weekly's Voracious Tasting and Food...

PHOTO CREDIT TO SUZI PRATTWe're only 4 days away from one of the best food events of the year! If this is your first time hearing about this epic event, I'll give you the 411 of what to expect. First...

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Li’l Woody’s Burgers and Molly Moon Ice Cream Coming to Ballard!

PHOTO CREDIT TO LIL WOODY'SBallard, WA—April 2, 2013—Two of Seattle’s favorite food addictions are moving into the space most recently occupied by Zak’s Burgers on Market Street in Ballard. Li’l...

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Beach Boys, Blues Traveler and Joan Jett coming to Snoqualmie Casino

Snoqualmie Casino’s May and June lineup combines legendary acts from rockers and a Grammy Award winning jazz singer to the topical comedy of Kathleen Madigan, whom Jay Leno has called “One of America’s...

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broVo Spirits Wins Silver and Bronze Medals at 2013 San Francisco World...

broVo Spirits (broVoSpirits.com), lady-made liquor hand crafted from botanicals grown and foraged in Washington state, today announced that two of its products have garnered medals in the 2013 San...

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Ivar’s Makes a Splash with Salmon House Bar Remodel in North Lake Union

Whalemaker Lounge at Ivar’s Salmon House reopens with Seattle’s best happy hour menu and shell-ebration event seriesSeattle waterfront restaurant Ivar’s Salmon House, located at 401 NE Northlake Way on...

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SEATTLE: Taste Washington 2013 (FULL RECAP)

Drink. Eat. Learn. That's definitely what we did at Taste Washington!March is Washington Wine Month and what better way to celebrate than attending Taste Washington, the nation's largest single-region...

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Salish Lodge & Spa Named the 50 Healthiest Eco Spas in America on Prevention.com

Snoqualmie, Wash. – Salish Lodge & Spa announces the distinctive honor of being named to Prevention.com’s list of “The 50 Healthiest Eco Spas in America.” As the only spa in Washington State to be...

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